Life in the ROK

West goes East: The lives and adventures of a Californian couple living in Seoul

Tuesday, November 06, 2007

Squid, squid and more drying squid. Eating squid is practically a national pastime in Korea. This last weekend on our trip to the coast we saw more squid in different phases of drying that I have ever seen in my life. These ones look about ready to eat.
These ones on the other hand are fresh out of the sea. Jay attempts to take a bite of his dried squid snack, which takes a bit of gnawing.
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2 Comments:

Blogger Katie said...

Looks like a tasty treat! Maybe...

11:00 AM  
Blogger Brooke said...

How does it taste Jay? Was it salty? I'm very curious!

3:21 PM  

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